"Turkey pot pie is one of my favorite leftover turkey recipes! Made with a creamy turkey filling baked into a pie crust, it is quick and easy to prepare!..."
INGREDIENTS
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1 egg (beaten)
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1/3 cup butter
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1 onion (diced)
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1/3 cup flour
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1/2 teaspoon poultry seasoning
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1/4 teaspoon thyme
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1 cup chicken broth
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2/3 cup milk (or cream)
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1 potato (diced and cooked)
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1 1/2 cups frozen vegetables (defrosted)
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2 cups leftover turkey
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1 double pie crust