"Whip up an easy skillet chicken and veggie topper for pasta. Dinner's ready in minutes...."
INGREDIENTS
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1 package (9 oz) refrigerated fettuccine or linguine
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2 tablespoons Italian dressing
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1 bag (1 lb) frozen broccoli, carrots and cauliflower, thawed, drained
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2 cups cut-up cooked turkey or chicken
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2 large tomatoes, seeded, chopped (2 cups)
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1 teaspoon salt
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1/4 cup freshly grated Parmesan cheese
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2 tablespoons chopped fresh parsley