Turkey-Pasta Pie

Name: Turkey-Pasta Pie
Prep time: 15 min
Yield: 6
Ingredients: 1/2 pound ground turkey; 1 small onion, finely chopped (1/4 cup); 1 can (8 ounces) stewed tomatoes, undrained; 1 can (8 ounces) tomato sauce; 1/2 teaspoon Italian seasoning; 6 ounces uncooked fettuccine; 1 egg; 1 tablespoon butter or margarine, melted; 1 cup shredded mozzarella cheese (4 ounces); 1 cup small curd creamed cottage cheese; 1 egg; 1 cup broccoli or frozen (thawed) chopped broccoli; 1/4 cup grated Parmesan cheese

Turkey-Pasta Pie was pinched from <a href="http://www.bettycrocker.com/recipes/turkey-pasta-pie/cdbd9016-bb4b-443e-be9d-358fd3cdac09" target="_blank">www.bettycrocker.com.</a>

"Dinner guests will love this Italian-style pot pie. Only you will know how simple it was to put together!..."

INGREDIENTS

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1/2 pound ground turkey

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1 small onion, finely chopped (1/4 cup)

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1 can (8 ounces) stewed tomatoes, undrained

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1 can (8 ounces) tomato sauce

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1/2 teaspoon Italian seasoning

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6 ounces uncooked fettuccine

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1 egg

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1 tablespoon butter or margarine, melted

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1 cup shredded mozzarella cheese (4 ounces)

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1 cup small curd creamed cottage cheese

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1 egg

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1 cup broccoli or frozen (thawed) chopped broccoli

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1/4 cup grated Parmesan cheese

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