INGREDIENTS
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1 package egg noodles
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1 tablespoon olive oil
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1 onion, chopped in a small dice
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3 cloves garlic, minced
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2 cups roasted turkey, chopped
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1 cup frozen peas
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1 10-ounce can cream of mushroom soup
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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1 cup milk
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1/4 cup butter, melted
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1 cup bread crumbs