Turkey Meatloaf Burgers with Cranberry Sauce and White Cheddar
INGREDIENTS
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Ingredients
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4 tablespoons butter
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1 small McIntosh apple, peeled and finely chopped
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1 small or 1/2 medium onion, finely chopped
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1 small rib celery, finely chopped
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Salt and pepper
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1/3 cup plain breadcrumbs (a rounded handful)
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1 pound ground dark meat turkey (no white meat)
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1 medium egg
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1/4 cup flat leaf parsley, chopped
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2 tablespoons Dijon mustard
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2 teaspoons poultry seasoning (about 2/3 palmful)
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Extra virgin olive oil (EVOO), for drizzling
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Sliced sharp white cheddar, for topping
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1/3 cup whole-berry cranberry sauce
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3 tablespoons sour cream
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2 tablespoons chopped chives
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4 large sandwich-size sourdough English muffins, split and toasted
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4 thin slices red onion
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4 leaves red leaf or red romaine lettuce
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Serves 4
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