Turkey Meatball and Kale Soup

Name: Turkey Meatball and Kale Soup
Ingredients: 1 large egg; 1/2 c. grated Parmesan, plus more for serving; 1/4 c. flat-leaf parsley, finely chopped; 1 lb. ground turkey; 1/4 tsp. garlic powder; Kosher salt; Pepper; 2 tbsp. olive oil; 1 medium onion, chopped; 2 cloves garlic, finely chopped; 1 32-oz container low-sodium turkey or chicken broth; 1 medium bunch kale, stems discard, leaves chopped (about 4 cups); 1 c. half-and-half

"Busy nights ahead? Woman's Day Food Expert Ayesha Curry has you covered with this hearty make-ahead meal...."

INGREDIENTS

•

large egg

•

1/2 c.

grated Parmesan, plus more for serving

•

1/4 c.

flat-leaf parsley, finely chopped

•

1 lb.

ground turkey

•

1/4 tsp.

garlic powder

•

Kosher salt

•

Pepper

•

2 tbsp.

olive oil

•

medium onion, chopped

•

cloves garlic, finely chopped

•

32-oz container low-sodium turkey or chicken broth

•

medium bunch kale, stems discard, leaves chopped (about 4 cups)

•

1 c.

half-and-half

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