Turkey Jerky Recipe
"The mild flavor of turkey makes a perfect starting point for your favorite flavors in this turkey jerky recipe. It is also lower in fat than beef jerky. Feel free to adjust the spices to suit your own tastes. If you do not own a dehydrator, you can use your oven on the lowest setting and leave the oven door slightly ajar for air circulation...."
INGREDIENTS
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1 Tablespoon liquid smoke
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2 Tablespoons soy sauce
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1/4 teaspoon Tabasco sauce, or to taste
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1/3 cup Worcestershire sauce
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1-1/2 teaspoons mesquite flavoring liquid
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2 teaspoons light brown sugar, packed
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1 Tablespoon onion powder
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2 teaspoons garlic powder
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1 teaspoon kosher salt
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1 pound turkey meat, sliced thin
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