TURKEY GOULASH
INGREDIENTS
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2-3 cups Thanksgiving turkey (shredded) or 1 pound turkey (ground or shredded)
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1 (28 oz.) can crushed tomatoes
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2 cups turkey or chicken stock
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1/2 cup dry red wine
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3 cloves garlic, minced
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1 Yukon Gold potato, peeled and diced
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1 white onion, diced
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1 red bell pepper, seeds removed, diced
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2 tablespoons vegetable oil
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1 tablespoon Worcestershire
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1 tablespoon tomato paste
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1/2 tablespoon paprika
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1/2 teaspoon dried oregano
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1/2 teaspoon cumin
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1/2 teaspoon coriander
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1/4 teaspoon red pepper flakes
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kosher salt and freshly ground pepper, to taste
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