Turkey Enchiladas

Name: Turkey Enchiladas
Ingredients: 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free); 1/2 cup sour cream; 2 tablespoons butter; 1 medium onion, chopped (about 1/2 cup); 1 teaspoon chili powder; 2 cups chopped cooked turkey or chicken; 1 can (about 4 ounces) chopped green chiles; 8 flour tortillas (8-inch), warmed; 1 cup shredded Cheddar cheese or Monterey Jack cheese (about 4 ounces)

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INGREDIENTS

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1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

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1/2 cup sour cream

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2 tablespoons butter

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1 medium onion, chopped (about 1/2 cup)

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1 teaspoon chili powder

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2 cups chopped cooked turkey or chicken

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1 can (about 4 ounces) chopped green chiles

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8 flour tortillas (8-inch), warmed

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1 cup shredded Cheddar cheese or Monterey Jack cheese (about 4 ounces)

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