Turkey Cutlets with Tomato Cream Sauce

Name: Turkey Cutlets with Tomato Cream Sauce
Ingredients: 1/2 cup all-purpose flour; 1 tablespoon cornstarch; 1 pound turkey cutlets; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/4 cup olive oil, divided; 1/4 cup loosely packed fresh sage leaves; 1/2 large shallot, sliced; 1/2 cup dry white wine; 1 cup chicken broth; 2 medium tomatoes, seeded and diced; 1/4 cup heavy cream; 1/4 cup freshly grated Parmesan cheese; 8 ounces hot cooked thin spaghetti

Turkey Cutlets with Tomato Cream Sauce was pinched from <a href="http://www.myrecipes.com/recipe/turkey-cutlets-tomato-cream-sauce-50400000129574/" target="_blank">www.myrecipes.com.</a>

"Here's our new spaghetti-dinner riff on saltimbocca. Use any noodle you wish, or try with chicken cutlets...."

INGREDIENTS

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1/2 cup all-purpose flour

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1 tablespoon cornstarch

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1 pound turkey cutlets

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1/2 teaspoon kosher salt

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1/4 teaspoon freshly ground black pepper

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1/4 cup olive oil, divided

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1/4 cup loosely packed fresh sage leaves

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1/2 large shallot, sliced

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1/2 cup dry white wine

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1 cup chicken broth

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2 medium tomatoes, seeded and diced

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1/4 cup heavy cream

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1/4 cup freshly grated Parmesan cheese

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8 ounces hot cooked thin spaghetti

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