Turkey Corn Chowder

Name: Turkey Corn Chowder
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 4 potatoes, diced; 1 medium onion, diced; 2 tablespoons butter; 2 cloves garlic, diced; 1 (4 oz) can diced green chilis; 2 cups half-and-half (fat-free is fine or you can use milk, but it won't be as creamy); 1 (14 oz) can chicken broth; 1 (10.75 oz) can cream of chicken soup (I used reduced fat); 1 (15 oz) can corn, undrained; 3-4 cups turkey, cooked and cut into bite-sized pieces; 1 teaspoon seasoned salt; 1/2 teaspoon garlic powder

Turkey Corn Chowder was pinched from <a href="http://www.sixsistersstuff.com/2014/11/turkey-corn-chowder.html?mc_cid=823dc1034d" target="_blank">www.sixsistersstuff.com.</a>

"This soup is the perfect way to use up leftover turkey or chicken...."

INGREDIENTS

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4 potatoes, diced

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1 medium onion, diced

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2 tablespoons butter

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2 cloves garlic, diced

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1 (4 oz) can diced green chilis

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2 cups half-and-half (fat-free is fine or you can use milk, but it won't be as creamy)

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1 (14 oz) can chicken broth

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1 (10.75 oz) can cream of chicken soup (I used reduced fat)

•

1 (15 oz) can corn, undrained

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3-4 cups turkey, cooked and cut into bite-sized pieces

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1 teaspoon seasoned salt

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1/2 teaspoon garlic powder

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