Turkey Chili Soup
"A hearty spicy soup of turkey, chunky roasted tomato and beans. High in flavor and low in calories...."
INGREDIENTS
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2 1/2 teaspoons Olive Oil
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2pounds (32 oz.) Turkey Breast or2 pounds Ground Chicken Breast
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1 teaspoon Kosher Salt
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1 1/2 teaspoons Southwest Seasoning
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2 Cups Onion, diced
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1/2 Cup Red Bell Pepper, Diced (Optional)
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1/2 Cup Ortega Chilies, diced or Mild Hatch Chilies, diced
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1 Jalapeño (about 3 Tablespoons), minced
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1 Tablespoon Garlic, Minced or Pressed or 1 Tablespoon Roasted Garlic
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2 Tablespoons plus 1 teaspoon Chili Powder
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1 teaspoon Ground Cumin
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1 teaspoon Ground Coriander
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Pinch of Dried Oregano
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Pinch Cayenne Pepper
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1teaspoon Kosher Salt
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1 (28 oz) Can Fire Roasted Tomatoes, diced
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1 (28 oz) Can Crushed Tomatoes
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1 (15oz) Can Tomato Sauce
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4 Cups Chicken Broth
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3 1/2Cups Pinto Beans (40 oz can), rinsed and drained
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1 can (15 oz) Kidney Beans, rinsed and drained
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Sour Cream
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Shredded Cheddar Cheese
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Chopped Tomatoes and or Diced Red Onion
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Sliced Avocado
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