Turkey burger casserole

Name: Turkey burger casserole
Ingredients: 1 1/2 cups Barilla uncooked whole wheat or whole grain pasta; 1/2 lb Jennie-O extra lean ground turkey; 1 Tbsp garlic, minced; 1 medium zucchini, chopped; 1 cup onions, chopped; 1 jar Kraft light alfredo sauce; 1/2 cup low-fat Borden cottage cheese; 1 cup cherry or grape tomatoes, sliced in half; 1/4 tsp black pepper; 1/4 tsp Morton salt; 1/2 cup reduced-fat Kraft shredded cheddar cheese

Turkey burger casserole was pinched from <a href="http://reciperoost.com/2016/08/11/casserole-off-hook-even-say-anymore-oh-well-good/2/" target="_blank" rel="noopener">reciperoost.com.</a>

INGREDIENTS

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1 1/2 cups Barilla uncooked whole wheat or whole grain pasta

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1/2 lb Jennie-O extra lean ground turkey

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1 Tbsp garlic, minced

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1 medium zucchini, chopped

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1 cup onions, chopped

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1 jar Kraft light alfredo sauce

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1/2 cup low-fat Borden cottage cheese

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1 cup cherry or grape tomatoes, sliced in half

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1/4 tsp black pepper

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1/4 tsp Morton salt

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1/2 cup reduced-fat Kraft shredded cheddar cheese

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