Turkey and Spinach Veggie Lasagna

Name: Turkey and Spinach Veggie Lasagna
Prep time: 20 min
Cook time: 45 min
Yield: 12
Ingredients: 9 whole-wheat lasagnanoodles; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 onion, diced; 2 zucchinis, diced; 1 carrot, peeled and diced; 12 ouncesground turkey; Kosher salt and freshly ground black pepper, to taste; 1 (28-ounce) can crushed tomatoes; 1 (6-ounce) can tomato paste; 1 tablespoon Italian seasoning; 1 (15-ounce) package reduced-fat ricotta; 1 (10-ounce) package frozen chopped spinach, thawed and drained; 1/4 cup freshly grated Parmesan; 1 large egg, beaten; 2 1/2 cups reduced-fatshredded mozzarella; 2 tablespoons chopped fresh parsley leaves

Turkey and Spinach Veggie Lasagna was pinched from <a href="http://damndelicious.net/2017/01/16/turkey-and-spinach-veggie-lasagna/" target="_blank">damndelicious.net.</a>

"Lightened-up, skinny lasagna with ground turkey and plenty of vegetables – carrots, onion, zucchini and spinach!..."

INGREDIENTS

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9 whole-wheat lasagnanoodles

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1 tablespoon olive oil

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2 cloves garlic, minced

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1 onion, diced

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2 zucchinis, diced

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1 carrot, peeled and diced

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12 ouncesground turkey

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Kosher salt and freshly ground black pepper, to taste

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1 (28-ounce) can crushed tomatoes

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1 (6-ounce) can tomato paste

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1 tablespoon Italian seasoning

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1 (15-ounce) package reduced-fat ricotta

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1 (10-ounce) package frozen chopped spinach, thawed and drained

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1/4 cup freshly grated Parmesan

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1 large egg, beaten

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2 1/2 cups reduced-fatshredded mozzarella

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2 tablespoons chopped fresh parsley leaves

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