Turkey And Rice Casserole

Name: Turkey And Rice Casserole
Prep time: 5 min
Cook time: 30 min
Yield: 4 servings
Ingredients: 2 tsp. olive oil; 1 small onion, diced; 1 clove garlic, minced; 1 C. canned corn kernels; 1 C. chicken stock, divided; 1 1/2 tsp. thyme; 2 C. cooked rice; 1/4 C. sour cream; 1 T. Dijon mustard; 2 C. cooked turkey, diced; 1 C. shredded cheddar cheese, divided (any cheese is fine); 2 T. freshly chopped parsley; salt and pepper

Turkey And Rice Casserole was pinched from <a href="http://www.recipe4living.com/recipes/turkey_and_rice_casserole.htm/" target="_blank">www.recipe4living.com.</a>

"A savory casserole to easily prepare on your busiest days. This recipe is also a perfect way to use leftovers, saving you both time and money! Give it a try tonight...."

INGREDIENTS

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2 tsp. olive oil

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1 small onion, diced

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1 clove garlic, minced

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1 C. canned corn kernels

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1 C. chicken stock, divided

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1 1/2 tsp. thyme

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2 C. cooked rice

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1/4 C. sour cream

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1 T. Dijon mustard

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2 C. cooked turkey, diced

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1 C. shredded cheddar cheese, divided (any cheese is fine)

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2 T. freshly chopped parsley

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salt and pepper

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