Turkey and Broccoli Crustless Quiche

Name: Turkey and Broccoli Crustless Quiche
Yield: 6
Ingredients: 2 cups coarsely chopped broccoli florets; 1 Tablespoon Challenge Butter, softened; 2 Tablespoons dry bread crumbs; 3 Tablespoons all-purpose flour; 1 teaspoon dried basil leaves; ¼ teaspoon salt; ⅛ teaspoon black pepper; 1 cup low-fat milk; 1 Tablespoon Dijon mustard; 3 large eggs, beaten; 3 Tablespoons Challenge Butter, melted; 1½ cups chopped cooked leftover turkey (or chicken); 1 cup shredded sharp Cheddar cheese, divided; ¼ teaspoon paprika

Turkey and Broccoli Crustless Quiche was pinched from <a href="http://challengedairy.com/recipes/breakfast-foods/turkey-and-broccoli-crustless-quiche" target="_blank">challengedairy.com.</a>

"A tasty way to start the day. Not only will you love the taste of this nourishing quiche, you'll love how quickly and easily it comes together. Plus it's a brilliant way to get rid of leftover turkey or chicken...."

INGREDIENTS

•

2 cups coarsely chopped broccoli florets

•

1 Tablespoon Challenge Butter, softened

•

2 Tablespoons dry bread crumbs

•

3 Tablespoons all-purpose flour

•

1 teaspoon dried basil leaves

•

¼ teaspoon salt

•

⅛ teaspoon black pepper

•

1 cup low-fat milk

•

1 Tablespoon Dijon mustard

•

3 large eggs, beaten

•

3 Tablespoons Challenge Butter, melted

•

1½ cups chopped cooked leftover turkey (or chicken)

•

1 cup shredded sharp Cheddar cheese, divided

•

¼ teaspoon paprika

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes