"This is something I have been making for years for my family. Taking the fixins of a tuna sandwich and combining with pasta makes for a great lunch or..."
INGREDIENTS
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1 (12 ounce) package egg noodles, cooked
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2 (12 1/2 ounce) cans tuna in water
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1 cup green onion, chopped
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3 hard-boiled eggs, chopped
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4 tablespoons mayonnaise (add more if desired)
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1 teaspoon season salt
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1 teaspoon ground pepper
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2 tablespoons dill relish or 2 tablespoons chopped dill pickles
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1 cup celery, chopped