INGREDIENTS
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1 (8 ounce) package wide egg noodles
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2 tablespoons butter
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2 tablespoons all-purpose flour
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1 teaspoon salt (optional)
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1 cup milk
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1 cup shredded sharp Cheddar cheese
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1 (5 ounce) can tuna, drained
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1 (15 ounce) can peas, drained