"Tuna Noodle Casserole recipe is easy to make in the oven...."
INGREDIENTS
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1/2 cup chopped celery
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1/4 cup chopped onion
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2 tablespoons butter
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1 can (approx. 7 ounces) tuna, undrained, flaked
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1 can condensed cream of mushroom soup
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1/2 cup mayonnaise
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1 cup milk
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1 can (4 ounces) sliced mushrooms, drained
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1 tablespoon chopped fresh parsley, or 1 teaspoon dried parsley
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1 tablespoon chopped pimiento
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8 ounces noodles, cooked and drained
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1/2 cup bread crumbs, tossed with 1 to 2 tablespoons melted butter