INGREDIENTS
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3 Tbsp mayonnaise
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1 Tbsp Dijon mustard
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1 large egg white
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1/4 cup flax meal (I found this at Sprouts in the bins)
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1/4 cup bread crumbs
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2 – 6.5 oz. cans of tuna in water, drained and flaked
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1/4 cup chopped green onions
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1 tsp tarragon
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1/4 cup bread crumbs
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Non stick cooking spray