Tuna Casserole Recipe - Food.com
"This is the tuna casserole my mom always made. Feel free to add any extra spices/herbs as my mom didn't use much other than salt and pepper...."
INGREDIENTS
•
1 1/2 cups elbow macaroni
•
2 tablespoons chopped onions (I usually use more)
•
3 tablespoons butter
•
1 (10 3/4 ounce) can cream of mushroom soup
•
1 (6 ounce) can tuna, drained
•
1/2 teaspoon salt
•
1/2 cup evaporated milk
•
1 1/2 cups grated cheddar cheese
•
1/3-1/2 cup crumbled potato chips (optional) or 1/3-1/2 cup breadcrumbs (optional)
Comments & Reviews
Just A Pinch Sweepstakes