Tuna Casserole Recipe

"This tuna casserole is warm, comforting, and sure to please even picky eaters. It's also quick and easy, making it a favorite for busy weeknight dinners...."

INGREDIENTS
6 oz egg noodles
1 cup frozen peas
1 10.5 oz can of cream of mushroom soup
4 2.6 oz pouches of tuna
1 1/2 cups shredded mozzarella cheese, divided
2 tablespoon chopped parsley
1/2 teaspoon pepper
2 tablespoons unsalted butter
1/2 cup panko bread crumbs
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