Tuesday Night Marinated Chicken Thighs · Faith Middleton's Food Schmooze
"This is the essence of speedy weeknight cooking. Coat boneless chicken thighs in herbs, garlic, and lemon and grill for less than 10 minutes...."
INGREDIENTS
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1/2 cup packed fresh Italian parsley leaves and tender stems
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1/4 cup extra virgin olive oil
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5 or 6 garlic cloves
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Finely grated zest of 1 lemon
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1 tablespoon fresh lemon juice
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1 tablespoon dried oregano leaves
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1 teaspoon kosher salt
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1/2 teaspoon ground black pepper
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6 boneless-skinless chicken thighs ((about 1-1/2 pounds total))
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