"Make and share this TSR Version of Olive Garden Bruschetta by Todd Wilbur recipe from Food.com...."
INGREDIENTS
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3 firm roma tomatoes, finely diced (about 1 1/2 cups)
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1⁄4 teaspoon salt
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1 tablespoon minced fresh basil
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2 teaspoons minced garlic
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1 tablespoon grated parmesan cheese
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2 teaspoons diced marinated sun-dried tomatoes
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1 pinch dried parsley flakes
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2 teaspoons extra virgin olive oil
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1 teaspoon balsamic vinegar