"Crushed crackers give this fish a buttery, crispy coating...."
INGREDIENTS
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2 lb. green beans, trimmed
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3 tbsp. olive oil, plus more for the baking sheet
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1 1/2 tsp. kosher salt
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1/2 tsp. black pepper
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3 garlic cloves, thinly sliced
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15 butter crackers, (such as Ritz), finely crushed (about 1/2 cup crumbs)
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3 tbsp. grated parmesan cheese
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1/4 tsp. paprika
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3 tbsp. mayonnaise
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1 tsp. dijon mustard
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6 (5- to 6-ounce) skinless cod fillets
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Chopped fresh parsley and lemon wedges, for serving