Truffled Mushroom and Cheesy Macaroni Casserole

Name: Truffled Mushroom and Cheesy Macaroni Casserole
Prep time: 20 min
Cook time: 40 min
Yield: 6 to 8 servings
Ingredients: 1 pound macaroni; Two 10-ounce cans cream of mushroom soup; 4 ounces sharp Cheddar, grated; 4 ounces Swiss cheese, grated; 1 tablespoon truffle oil; 1 cup 1/4-inch-diced celery (2 to 3 stalks); 1/2 teaspoon ground allspice; Kosher salt and freshly cracked black pepper; 2 cups canned fried onions

Truffled Mushroom and Cheesy Macaroni Casserole was pinched from <a href="http://www.foodnetwork.com/recipes/geoffrey-zakarian/truffled-mushroom-and-cheesy-macaroni-casserole.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Truffled Mushroom and Cheesy Macaroni Casserole recipe from Geoffrey Zakarian..."

INGREDIENTS

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1 pound macaroni

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Two 10-ounce cans cream of mushroom soup

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4 ounces sharp Cheddar, grated

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4 ounces Swiss cheese, grated

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1 tablespoon truffle oil

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1 cup 1/4-inch-diced celery (2 to 3 stalks)

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1/2 teaspoon ground allspice

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Kosher salt and freshly cracked black pepper

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2 cups canned fried onions

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