INGREDIENTS
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Ingredients
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1/4 cup all-purpose flour
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1/2 cup canola oil
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1 medium onion, chopped
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1 medium green pepper, chopped
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1 celery rib, chopped
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1 garlic clove, minced
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1 can (14-1/2 ounces) stewed tomatoes
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1 can (6 ounces) tomato paste
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4 bay leaves
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1 tablespoon Worcestershire sauce
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1/2 teaspoon hot pepper sauce
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Salt and pepper to taste
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2 pounds fresh or frozen uncooked medium shrimp, peeled and deveined
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Hot cooked rice