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www.truecitrus.com
True Lime Salsa Verde
INGREDIENTS
•
20 tomatillos (about 3lbs), husks removed & rinsed
•
4 Green onions
•
2 Poblano Chiles, roasted and skins removed
•
1 bunch cilantro; rinsed
•
4 or 5 garlic cloves
•
1 tbsp olive oil
•
6 packets of TrueLime
•
Salt to taste
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5
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