Trout with Fresh Lemon and Capers

Name: Trout with Fresh Lemon and Capers
Ingredients: 2 trout fillets; 1/4 tsp. salt; .13 tsp. fresh-ground pepper; 2 tbsp. unsalted butter; 1 tbsp. olive oil; 1 tbsp. lemon juice; 2 tsp. Chopped parsley; 1/2 tsp. whole capers; 1 peeled and segmented

Trout with Fresh Lemon and Capers was pinched from <a href="http://www.countryliving.com/recipefinder/trout-fresh-lemon-capers-3230" target="_blank">www.countryliving.com.</a>

INGREDIENTS

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2 trout fillets

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1/4 tsp. salt

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.13 tsp. fresh-ground pepper

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2 tbsp. unsalted butter

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1 tbsp. olive oil

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1 tbsp. lemon juice

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2 tsp. Chopped parsley

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1/2 tsp. whole capers

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1 peeled and segmented

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