Tropical Trifle

Name: Tropical Trifle
Yield: 10 servings
Ingredients: 2cups milk; 1box (4-serving size) vanilla instant pudding and pie filling mix; 1teaspoon grated orange peel; 1round angel food cake (16 oz), cut into 1-inch cubes; 2tablespoons orange-flavored liqueur or orange juice; 1can (20 oz) pineapple tidbits, well drained; 2kiwifruit, peeled, cut into 1/4-inch slices; 1ripe mango, seed removed, peeled and cut into cubes; 2cups fresh strawberries, cut in half; 1/4cup shredded or flaked coconut

Tropical Trifle was pinched from <a href="http://www.bettycrocker.com/recipes/tropical-trifle/97ebb2cc-c21c-4a21-8b88-596fee51d67e?sc=Chapter 7 - Desserts" target="_blank">www.bettycrocker.com.</a>

"For an easy dessert that serves a crowd, you can't go wrong with trifle. Mix it up with the variation below and enjoy it your way...."

INGREDIENTS

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2cups milk

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1box (4-serving size) vanilla instant pudding and pie filling mix

•

1teaspoon grated orange peel

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1round angel food cake (16 oz), cut into 1-inch cubes

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2tablespoons orange-flavored liqueur or orange juice

•

1can (20 oz) pineapple tidbits, well drained

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2kiwifruit, peeled, cut into 1/4-inch slices

•

1ripe mango, seed removed, peeled and cut into cubes

•

2cups fresh strawberries, cut in half

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1/4cup shredded or flaked coconut

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