"Biscuits make the best breakfast buns! Simply shape the biscuit around a sweet filling for a fun surprise...."
INGREDIENTS
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2 cups coconut (6 oz)
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1/2 cup well-drained crushed pineapple, patted dry with paper towel (from 8-oz can)
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1/3 cup packed dark brown sugar
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1/2 teaspoon Watkins™ Coconut Extract
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1 can Pillsbury™ Grands!™ Flaky Layers refrigerated honey butter biscuits (8 biscuits)