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Tropical Coconut Pudding
INGREDIENTS
•
1/2 cup sugar
•
1/4 cup cornstarch
•
1/8 teaspoon table salt
•
6 large egg yolks
•
1 1/2 cups milk
•
1 (13.5-oz.) can coconut milk
•
3 cups peeled and diced fresh tropical fruit (such as mango, kiwifruit, or pineapple)
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