INGREDIENTS
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12 oz. white chocolate chips, divided
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½ teaspoon shortening or oil
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½ cup butter, softened
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½ cup brown sugar
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1 egg
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1 teaspoon vanilla
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1¾ cup flour
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¾ teaspoon baking soda
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¼ teaspoon salt
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1½ cup shredded sweetened coconut
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1 cup chopped macadamia nuts