Trisha Yearwood's Chicken Poppy Seed Salad | Fox News Magazine
INGREDIENTS
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2 1/2 lbs. boneless, skinless chicken breasts
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4 celery stalks, finely chopped
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4 cups seedless grapes, halved
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2 cups slivered almonds
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2 cups mayonnaise
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1/4 tsp. salt
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1/4 tsp. pepper
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2 Tbsps. poppy seeds
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2 Tbsps. dried dill
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