Triple-Tasty Cloverleaf Rolls Recipe

Name: Triple-Tasty Cloverleaf Rolls Recipe
Prep time: 40 min
Cook time: 15 min
Ingredients: 1 package (1/4 ounce) active dry yeast; 1-1/2 cups warm water (110° to 115°); 1/2 cup sugar; 1/4 cup canola oil; 2 eggs, lightly beaten; 1-1/2 teaspoons salt; 4 cups all-purpose flour; 1 cup whole wheat flour; 1 cup yellow cornmeal; 1/4 cup butter, melted

Triple-Tasty Cloverleaf Rolls Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/triple-tasty-cloverleaf-rolls" target="_blank">www.tasteofhome.com.</a>

"Three types of dough—white, wheat and cornmeal—dress up everyday cloverleaf rolls. Pass a basket for an eye-catching addition to the table.—Kristina Vanni, North Hollywood, California..."

INGREDIENTS

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1 package (1/4 ounce) active dry yeast

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1-1/2 cups warm water (110° to 115°)

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1/2 cup sugar

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1/4 cup canola oil

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2 eggs, lightly beaten

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1-1/2 teaspoons salt

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4 cups all-purpose flour

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1 cup whole wheat flour

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1 cup yellow cornmeal

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1/4 cup butter, melted

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