INGREDIENTS
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1 cup-unsalted butter (2 sticks), very soft
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1 cup-dark brown sugar
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1 cup-granulated sugar
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1 1/4 cups-peanut butter, creamy or chunky
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1/2 teaspoon-baking powder
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1/2 teaspoon-baking soda
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1/2 teaspoon-salt
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2 large-eggs
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2 2/3 cups-unbleached all-purpose flour
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1 1/4 cups-dry-roasted salted peanuts, chopped
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1 1/3 cups-peanut butter chips, or chocolate chips