INGREDIENTS
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2 cups malted milk powder
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1 2/3 cups all-purpose flour, plus more for coating the cake pans
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3/4 cup unsweetened cocoa powder
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1/2 teaspoon fine salt
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3/4 teaspoon baking soda
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3 large eggs
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1 1/3 cups granulated sugar
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2/3 cup vegetable oil, plus more for coating the cake pans
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2 teaspoons vanilla extract
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1 1/3 cups whole milk
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1 recipe Vanilla Malt Frosting
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1 cup malted milk balls, coarsely chopped
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- See more at: http://chocolatecakes.me/triple-malt-chocolate-cake-recipe/#sthash.m5utqkST.dpuf
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