Triple Malt Chocolate Cake Recipe

Name: Triple Malt Chocolate Cake Recipe
Yield: 1 8-inch double-layer cake (10 to 12 servings)
Ingredients: •2 cups malted milk powder; •1 2/3 cups all-purpose flour, plus more for coating the cake pans; •3/4 cup unsweetened cocoa powder; •1/2 teaspoon fine salt; •3/4 teaspoon baking soda; •3 large eggs; •1 1/3 cups granulated sugar; •2/3 cup vegetable oil, plus more for coating the cake pans; •2 teaspoons vanilla extract; •1 1/3 cups whole milk; •1 recipe Vanilla Malt Frosting; •1 cup malted milk balls, coarsely chopped

Triple Malt Chocolate Cake Recipe was pinched from <a href="http://www.chow.com/recipes/12230-triple-malt-chocolate-cake" target="_blank">www.chow.com.</a>

"Truly the sum of its parts, this recipe comprises elements that are each delicate in their malt flavor—the cake, Vanilla Malt Frosting, and malted milk balls—but that together form a treat even the best soda jerk couldn’t top. What to buy: Malted milk powder is a natural sweetener made from barley malt, wheat, and milk, and is the key ingredient in malted milk shakes. Look for it next to the powdered chocolate milk and other drink mixes at your local grocery store. Click here to see more Easy-Bake Birthday Cake recipes. cbsiAdGlobal.BYPASSKEY='gotmilk'; cbsiAdGlobal.DVAR_TAG = 1;..."

INGREDIENTS

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•2 cups malted milk powder

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•1 2/3 cups all-purpose flour, plus more for coating the cake pans

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•3/4 cup unsweetened cocoa powder

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•1/2 teaspoon fine salt

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•3/4 teaspoon baking soda

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•3 large eggs

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•1 1/3 cups granulated sugar

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•2/3 cup vegetable oil, plus more for coating the cake pans

•

•2 teaspoons vanilla extract

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•1 1/3 cups whole milk

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•1 recipe Vanilla Malt Frosting

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•1 cup malted milk balls, coarsely chopped

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