INGREDIENTS
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1 1/2 cups graham cracker crumbs
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6 tablespoons unsalted butter, melted
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1 cup granulated sugar
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1 tablespoon lemon zest, finely grated
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3 (8 ounce) packages cream cheese, room temperature
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1 cup sour cream
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2 tablespoons lemon juice, fresh squeezed
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3 large eggs
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1/2 cup lemon curd, store bought or follow my easy recipe to make your own, chilled