"This recipe will make about 6-7 mini bundt cakes, depending on how much batter you put into each well before baking. You will only need your stand mixer for the frosting...."
INGREDIENTS
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1½ cups all-purpose flour
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1 cup sugar
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¼ cup unsweetened cocoa powder
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1 teaspoon baking soda
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½ teaspoon kosher salt
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¼ cup + 1 tablespoon vegetable oil
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1 tablespoon white vinegar
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1 teaspoon vanilla
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½ cup brewed black coffee; slightly cooled if freshly brewed coffee
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½ cup water
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½ cup Ghirardelli 60% Cacao Bittersweet Chocolate Premium Baking Chips
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1 cup confectionersâ?? sugar, sifted
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3 tablespoons unsalted butter, at room temperature
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cup unsweetened cocoa powder, sifted
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1 tablespoon whole milk
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6-7 fresh strawberries; try to use relatively large ones if possible
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Ghirardelli Candy Making & Dipping Wafers- Dark Melting Wafers
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chocolate sprinkles (optional, for added decoration)