INGREDIENTS
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1 3/4 C semi-sweet chocolate chips, divided
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6 tbsp unsalted butter
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2 eggs, room temperature
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1/2 C brown sugar
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1/2 C sugar
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1 tsp vanilla extract
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1 1/2 C all-purpose flour
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1/4 tsp baking powder
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1/4 tsp salt
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1/2 C white chocolate chips
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1/2 C candy coated dark chocolate candies