"Cream cheese, pudding mix, marshmallow crème and cool whip make a mousse-like chocolate filling in this brownie-bottom super simple dessert recipe!..."
INGREDIENTS
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1 18-oz family size brownie mix
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Eggs, oil & water per brownie instructions
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1 8-oz block cream cheese, at room temperature
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1 16-oz tub Cool Whip, thawed
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1 3.9-oz box instant chocolate pudding mix
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1 7-oz jar marshmallow crème
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1/4 cup chocolate sauce (like Hershey’s)