Triple Chip Pumpkin Oatsies
"You can really use any 1 1/2 cups chips you prefer (all chocolate, 3/4 cup butterscotch and 3/4 cup white, etc.). Also, if you don't have the myriad of spices called for, you can sub 2 teaspoons pumpkin pie spice plus 1/2 teaspoon cinnamon for the total of all the cinnamon, nutmeg, allspice and cloves called for in the recipe...."
INGREDIENTS
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1 cup granulated sugar
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1 cup packed light brown sugar
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1 egg
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1 cup (2 sticks) butter, softened to room temperature
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2 teaspoons vanilla extract
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1 cup pumpkin puree
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2 cups all-purpose flour
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1 1/2 teaspoons cinnamon
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1/2 teaspoon ground nutmeg
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1/4 teaspoon allspice
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1/4 teaspoon ground cloves
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1/2 teaspoon salt
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1 teaspoon baking soda
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2 cups quick rolled oats
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1/2 cup butterscotch chips
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1/2 cup white chocolate chunks or chips
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1/2 cup semisweet chocolate chips
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