Triple-Caramel Cheesecake

Name: Triple-Caramel Cheesecake
Ingredients: 1-1/2 cups graham cracker crumbs; 2 Tbsp. butter, melted; 1 cup toffee bits, divided; 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened; 2/3 cup sugar; 1 can (13.4 oz.) dulce de leche (sweetened milk caramel); 2 tsp. vanilla; 4 egg s; 3/4 cup KRAFT Caramel Bits; 1/4 cup whipping cream

"Sure, this cheesecake would be awesome even if it were a mere single- or double-caramel creation. We tripled it anyway, 'cause that's how we roll...."

INGREDIENTS

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1-1/2 cups graham cracker crumbs

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2 Tbsp. butter, melted

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1 cup toffee bits, divided

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4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened

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2/3 cup sugar

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1 can (13.4 oz.) dulce de leche (sweetened milk caramel)

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2 tsp. vanilla

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4 egg s

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3/4 cup KRAFT Caramel Bits

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1/4 cup whipping cream

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