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Triple Berry Skillet Cake Recipe

Triple Berry Skillet Cake Recipe was pinched from <a href="http://tasteandsee.com/triple-berry-blender-cake-recipe/" target="_blank">tasteandsee.com.</a>

"Triple Berry Blender Cake: oat-based, gluten-free, super moist, fruit filled, very tasty skillet cake that's ridiculously easy to make!..."

INGREDIENTS
For the cake:
1 tablespoon vegetable oil
2 cups gluten-free oats (quick cooking or old fashioned)
2 large eggs
1/2 cup almond milk
1 cup plain 2% Greek yogurt
1/3 cup maple syrup
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon almond extract
1/4 teaspoon iodized salt
1 tablespoon vegetable oil
8 ounces Wyman’s Fresh Frozen Triple Berry Blend
For The Crumble Topping:
1/3 cup almond meal
1/3 cup rolled oats
1/3 cup sliced toasted almonds
4 ounces Wyman’s Fresh Frozen Triple Berry Blend
1/4 cup packed light brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/4 cup cold unsalted butter, diced into 1/2-inch cubes
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