INGREDIENTS
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3 large egg whites
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6 tablespoons sugar
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1/4 cup sliced almonds
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1/4 cup flaked sweetened coconut
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1/4 teaspoon ground cinnamon
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1/3 cup all-purpose flour
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1/4 cup packed brown sugar
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1 tablespoon grated lemon rind
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1/2 teaspoon ground nutmeg
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1/4 teaspoon ground cinnamon
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1 1/2 tablespoons chilled butter, cut into small pieces
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4 cups blueberries
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2 cups blackberries
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2 cups raspberries
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1/4 cup cornstarch
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1/4 cup packed brown sugar
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1/2 cup orange juice
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3 tablespoons chopped crystallized ginger
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2 tablespoons finely grated orange rind
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Cooking spray