Triple-Berry Cobbler

Recipe Photo
INGREDIENTS
Makes: 6 servings
Prep 25 mins Cool 1 hr Slow Cook 1 hr 45 mins to 2 hrs (high
Ingredients
1
cup all-purpose flour
3/4
cup sugar
1
teaspoon baking powder
1/4
teaspoon salt
1/4
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
2
eggs, lightly beaten
3
tablespoons vegetable oil
2
tablespoons milk
2
cups fresh or frozen blueberries
2
cups fresh or frozen raspberries
2
cups fresh or frozen blackberries
1
cup sugar
1
cup water
3
tablespoons quick-cooking tapioca
Vanilla ice cream, whipped cream, half-and-half, or light cream (optional)
Nutrition Facts (Triple-Berry Cobbler)
Servings Per Recipe 6,
Calories 478,
Fat, total (gm) 10,
Cholesterol (mg) 71,
Sat. fat (gm) 2,
Carbohydrate (gm) 97,
Dietary Fiber, total (gm) 6,
Protein (gm) 6,
Sodium (mg) 194,
Percent Daily Values are based on a 2,000 calorie diet
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