INGREDIENTS
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Ingredients
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12 ounces bittersweet chocolate, chopped
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1/3 cup butter, cubed
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4 egg yolks, beaten
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1 tablespoon rum
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1-1/2 teaspoons instant coffee granules
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1/3 cup raisins
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1 tablespoon Cognac or brandy
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4-1/2 teaspoons orange liqueur
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1-1/2 teaspoons grated orange peel
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COATINGS:
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1 tablespoon baking cocoa
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3 tablespoons grated chocolate
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3 ounces bittersweet chocolate, chopped
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2 teaspoons shortening