INGREDIENTS
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2 eggs, lightly beaten
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1 14 3/4 - 16 - ounce can cream-style corn
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4 ounces American cheese, shredded (1 cup) or 4 ounces pasteurized prepared cheese product, finely cut up
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2/3 cup milk
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10 saltine crackers, coarsely crushed (1/3 cup)
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1/2 4 - ounce can diced green chile peppers, drained (3 tablespoons)
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1 teaspoon sugar
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1/4 teaspoon salt
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1/8 teaspoon ground black pepper