Tres Leche Cake

Name: Tres Leche Cake
Ingredients: Vegetable oil; 6 3/4 ounces cake flour, plus extra for pan; 1 teaspoon baking powder; 1/2 teaspoon kosher salt; 4 ounces unsalted butter, room temperature; 8 ounces sugar; 5 whole eggs; 1 1/2 teaspoons vanilla extract; 1 (12-ounce) can evaporated milk; 1 (14-ounce) can sweetened condensed milk; 1 cup half-and-half; 2 cups heavy cream; 8 ounces sugar; 1 teaspoon vanilla extract

Tres Leche Cake was pinched from <a href="http://www.foodnetwork.com/recipes/alton-brown/tres-leche-cake-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Vegetable oil

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6 3/4 ounces cake flour, plus extra for pan

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1 teaspoon baking powder

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1/2 teaspoon kosher salt

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4 ounces unsalted butter, room temperature

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8 ounces sugar

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5 whole eggs

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1 1/2 teaspoons vanilla extract

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1 (12-ounce) can evaporated milk

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1 (14-ounce) can sweetened condensed milk

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1 cup half-and-half

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2 cups heavy cream

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8 ounces sugar

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1 teaspoon vanilla extract

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